Menu Category

Mendocino Farms Chef's Specials

The rotating seasonal board — currently the Fajita Steak Salad and Wrap, The Seasonal GOAT with Pink Lady Apples, and the November to Remember turkey sandwich. Specials change with the season; this page is re-checked every month.

Popular Chef's Specials Choices

Top Choice Fajita Steak Salad

Fajita Steak Salad

Fajita steak, roasted peppers & onions, charred jalapeños, roasted corn, black beans, jicama and cherry tomatoes.

$18.90 - $20.38 800 Cal
Top Choice Fajita Steak Wrap

Fajita Steak Wrap

Fajita steak, roasted peppers & onions, charred jalapenos, roasted corn, black beans, jicama and cherry tomatoes.

$20.10 - $21.65 1250 Cal
Top Choice November to Remember

November to Remember

Warm carved turkey, melted gruyere, traditional stuffing, spicy cranberry sauce, arugula, herb aioli, on panini-pressed cranberry walnut bread.

$19.14 - $20.64 1120 Cal
Top Choice The Seasonal GOAT with Pink Lady Apples

The Seasonal GOAT with Pink Lady Apples

Chicken, goat cheese, pink lady apples, dried cranberries, honey roasted almonds and pickled red onions.

$17.70 - $19.14 710 Cal

Complete Chef's Specials Menu With Prices & Calories

How to read these prices: Mendocino Farms does not publish a national price list - each cafe sets its own. The price shown for every item is the most common price we found across the cafes and delivery platforms checked in November 2026, with the full range we saw. Delivery apps typically add a markup of around 20% on top of cafe prices.

Fajita Steak Salad

Fajita Steak Salad

high protein

Fajita steak, roasted peppers & onions, charred jalapeños, roasted corn, black beans, jicama and cherry tomatoes.

Allergens: Egg, Wheat, Milk, Gluten
$18.90 - $20.38 800 Cal
Fajita Steak Wrap

Fajita Steak Wrap

high protein

Fajita steak, roasted peppers & onions, charred jalapenos, roasted corn, black beans, jicama and cherry tomatoes.

Allergens: None
$20.10 - $21.65 1250 Cal
November to Remember

Warm carved turkey, melted gruyere, traditional stuffing, spicy cranberry sauce, arugula, herb aioli, on panini-pressed cranberry walnut bread.

Allergens: Egg, Wheat, Treenut, Milk, Gluten
$19.14 - $20.64 1120 Cal
The Seasonal GOAT with Pink Lady Apples

Chicken, goat cheese, pink lady apples, dried cranberries, honey roasted almonds and pickled red onions.

Allergens: Treenut, Milk
$17.70 - $19.14 710 Cal

Dietary & Customization Tips for Chef's Specials

Mendocino Farms builds most items to order, so swaps are easy to ask for at the counter or in the app. A few things worth knowing before you order from the Chef's Specials section:

  • Gluten-free bread: Many sandwiches can be made gluten-free by swapping to the GF bread option - items marked "gluten conscious" on this page qualify. One exception: anything with Mendo's krispies (including the "Not So Fried" Chicken) contains gluten in the krispies themselves and cannot be made gluten-free.
  • Watch the dressing: Several salads carry a large share of their calories in the dressing. Ask for it on the side if you are counting.
  • Try more for less: The half-sandwich combos pair a half sandwich with a deli side or soup - the cheapest way to sample a premium sandwich.
  • Allergies: Mendo tracks 12 allergens, including sesame, coconut and seeds separately. Tell the cafe whether gluten-free is a preference or an allergy - staff handle the two differently.

Frequently Asked Questions: Chef's Specials

How often do Mendocino Farms Chef's Specials change?
Specials rotate seasonally, roughly every two to three months. The current board (fall 2026) features the Fajita Steak Salad and Wrap, The Seasonal GOAT with Pink Lady Apples and the November to Remember.
Are Chef's Specials available at every location?
Specials run chain-wide while they are on the board, though individual cafes can sell out or rotate slightly earlier. Prices vary a little by market.

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